Day 11: August 5, 2014
Day 11: August 5, 2014
Today was
another exciting day exploring Beijing with our newest daughter. Today we enjoyed our hotel’s wonderful
breakfast and then went off to walk around all the skyscrapers that are in
Beijing. We only ventured a block and a
half from the hotel, because we were afraid of not being able to find our way
back. There is some English on signs in
this city, but it’s still a confusing place for foreigners. We went into a “All Day Walgreens” that
served food similar style to the way Subway serves food, but not sandwiches of
course. We were looking for lotion for
Miley girl, but couldn’t find any there.
Apparently Walgreens are different here.
For lunch we went to the Mexican restaurant that Jeff found a few days
ago. It was funny for some reason to see
our China girl eating refried beans. Not
sure why, but it was.
We met Joel
around 4:30 at our hotel and he took us on the subway to an art district where
we met up with Alice. The art district
was crawling with tourist. We loved it! There were tons of tourist type shops mixed
in with stores for the locals like a store that was owned by a British man who
prints shirts of old vintage Chinese signs or propaganda. Alice had to explain the meaning behind the
shirts. It has been wonderful learning
about China’s history and even better through “pop tee-shirt art”. After some light shopping, they took us to a
little place that serves drinks and desserts.
Kind of like a coffee shop back home.
It was so eclectic and old. This
country has so much more history than the U.S. that it seems like everything is
old…like centuries old. I really love it
here. I’m starting to see why Joel moved
here and why Alice returned from London.
So the waiter first brought us a cup of water and a couple of weeks ago,
Jeff and I would not have touched it, but Joel and Alice drank it so we did
too. I ordered a papaya smoothie (that
I shared with little miss) and Jeff ordered a homemade ginger ale. Both were really good, but Jeff’s ginger ale
was amazing! Alice also ordered a
dessert that the shop is known for. It
was like a square white jelly type dessert that floated in some kind of
syrup. It looked strange to us, but was
really tasty. When our snacks were
finished we left for the restaurant.
Joel led us down an old dirty alley (that we would have never gone down
on our own) and though a door that had a red lantern hanging above it
(signifying a restaurant). The
restaurant was in a Hutan style home that was converted to a restaurant. It was a families home long ago when families
all lived together. The tables, mostly
in the courtyard, were coved in white linen table clothes. There was a fountain behind our table and
white Christmas tree lights stung around.
They were playing some familiar American blues/jazz style music that set
the mood beautifully. We ordered our
drink and then they started bringing us food.
Guests don’t choose their food here, whatever is fresh and the chief
wants to cook is what everyone eats. We
had an abundance of delicious foods. We
had spicy chicken, beef, fish with head, tail and all, lots of vegetables that
I’ve never seen before, and goat cheese that had been baked with some kind of
spices on top. This restaurant
specializes in Southwester Chinese food.
It tasted different from the all the other kinds of Chinese food we have
been eating. It was a beautiful night
with family. Miley was amazing once
again. She sat in a regular chair
between Jeff and I, ate everything we gave her, and waved at strangers
demanding their attention (which they gracious gave). After many laughs, Joel and Alice once again
put us on a cab and we all said goodbye.
It was a
perfect night. I’m so glad that Miley
has a Chinese Aunt (and uncle). We are
hoping to stay in touch with them and maybe they can help us keep some China
alive for Miley when we are back in Tennessee.
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